Ginger Zinger

For centuries, ginger has been prized as much for its medicinal properties as for its culinary value. This is a thirst-quenching drink that packs a... Read more...

Apricot Nut Dessert

Malai Khumani is a popular recipe that was created in the princely southern state of Hyderabad in India. The sweet tooth of Hyderabadis is legendary.... Read more...

Kerala Mackerel Curry

This is a traditional fish curry from Kerala in Southern India. It is cooked in an earthernware vessel known as a chatti which adds to the flavour.... Read more...

Put the kettle on....

The World cup is almost upon us and I've already started planning my Football party food. But if you don't have time to prepare something ... Read more...

Okra with onions

Of all the tropical veggies, Indians love onions the best. A friend of mine, who was used to eating spicy okra in a curry sauce, was amazed to... Read more...

Spicy Festive Biscuits

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Kashmiri Korma

Korma just means a mild curry. Yet it is actually a very rich stew in which the meat, chicken or vegetables and nuts are braised in cream, yogurt or... Read more...

Kerala Chicken Curry

Curry leaves are extensively used in southern India, less so in the North. They were introduced to Malaysia by the many South Indians (mostly Tamil)... Read more...