Banana chips

Kela Chip. Across the Cochin region in Southern India, roadside vendors deep-fry thousands of banana slices in large black vessels filled with... Read more...

Potatoes with Cumin and Mustard

Add a touch of Eastern flair to your festivities with these spicy and simple recipes. I love roast potatoes and I could just eat these by themselves.... Read more...

Maharashtrian Masala

To make the Maharashtrian Masala (the spice blend for the Kaalvan curry) Read more...

Mushroom and Iceberg Lettuce salad

During the summer months, you don't always have to have a bowl of cereal or an English breakfast every morning to kickstart the day. This recipe... Read more...

Garam Masala

Garam Masala literally means a mixture of hot spices. As the name suggests it does bring heat to a recipe. It’s an integral part of most curry... Read more...

Smoked Salmon with Chilli and Tomato Scrambled Eggs (Anda Bhurji)

What better way to start the New Year than with an indulgent breakfast combining spicy and smoky flavours. Indians call scrambled eggs, anda bhurji... Read more...

Chettinad Chicken

Chettinad is a town in Chennai, formerly known as Madras, where most of the curries are hot but deliciously flavoured with whole and ground spices.... Read more...

Cheesy Nachos

My mother is quite particular when it comes to food, but she was delighed with this snack. The tortillas are smothered with melting chesse, tangy... Read more...